Chick-a-Leekie Broth in the Soup Maker

I have a bit of a thing for barley but I didn’t think it would be possible to add it to broth done in the soup maker. Then I discovered barley flakes, it looks a bit like porridge oats only it’s barley. It thickens the broth well and gives it that gloopiness you get from barley.

This is a great soup for using up leftovers and things lurking in the fridge, and it’s cheap and nutritious.

Don’t forget to pin it to your Pinterest  so you can find it later.
Chick-a-leekie broth


About eganj1

Obsession making arts crafts, and all things creative
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